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Menu

Gastronomy enchants us! That's why we prepared this menu seeking to provide a genuine Neapolitan experience.

  • BRUSCHETTA CARBONARA 24,99
    Artisanal bread, buffallo mozzarella, carbonara cream, guanciale and pecorino cheese.
  • BRUSCHETTA CLASSICA 19,99
    Artisanal bread, sweet grape tomatoes, garlic, basil, oregano and extra virgin olive oil.
  • BRUSCHETTA NAPOLETANA 29,99
    Artisanal bread, buffallo mozzarella, arugula, sweet grape tomatoes, garlic, basil, oregano, extra virgin olive oil.
  • FOCACCIA CLASSICA 19,99
    Pizza dough baked in the wood burning oven with extra virgin olive oil, salt and rosemary.
  • FOCACCIA AL PARMIGIANO 34,99
    Pizza dough baked in the wood burning oven with extra virgin olive oil and Grana Padano cheese.
  • ARANCINI 39,99

     
    Tomato risotto balls with peas and buffallo mozzarella.
  • BURRATA DELLA CASA 79,99

     
    Artisanal burrata, arugula pesto, basil and a side of focaccia.
  • CARPACCIO CLASSICO 69,99

     
    Handmade carpaccio with capers, arugula, mustard sauce, Grana Padano cheese and a side of focaccia.
  • FOCACCIA AI FUNGHI TARTUFATI 54,99

     
    Focaccia with champignon mushrooms and truffle olive oil.
  • FOCACCIA BAROLIO 59,99

     
    Focaccia with prosciutto, arugula and slices of Grana Padano cheese.
  • FRITTO DI GAMBERI 69,99

     
    Fried shrimp with herbs mayonnaise.
  • INSALATA MISTA 39,99

     
    Fresh leaves with balsamic oil.
  • INSALATA CAPRESE 54,99

     
    Buffallo mozzarella, sweet grape tomatoes, basil and extra virgin olive oil.

SANDWICH

Traditional Neapolitan sandwich made with pizza dough baked in a wood oven

  • PANUOZZO BAROLIO 49,99

     
    Buffallo mozzarella, arugula, sweet grape tomatoes, prosciutto, Grana Padano cheese and herbs mayonnaise.
  • GNOCCHI AL RAGÙ NAPOLETANO 89,99

     
    Handmade gnocchi with the classic neapoletan ragu made with shreded beef and pork slowly cooked in tomato sauce.
  • GNOCCHI ALLA SORRENTINA 69,99

     
    Handmande gnocchi with tomato sauce and smoked buffallo mozzarella.
  • LASAGNA ALLA BOLOGNESE 99,99

     
    Traditional italian lasagna with handmade dough and bolognese sauce with buffallo mozzarella and Grana Padano cheese.
  • RISOTTO AI GAMBERI 99,99

     
    Shrimp risotto with bisque sauce and sweet grape tomatoes.
  • RISOTTO AL FILETTO 89,99

     
    Risotto with filet strips and herb infused olive oil.
  • PASTA AI FUNGHI TARTUFATI 94,99

     
    Pasta with a mix of fresh mushrooms topped with truffle oil.
  • PASTA AL POMODORO 59,99

     
    Pasta with tomato sauce and basil.
  • PASTA ALLA CARBONARA 96,99

    Pasta with guanciale, egg yolk, pecorino cheese and Grana Padano cheese.
  • PASTA ALL' AMATRICIANA 89,99

     
    Pasta with guanciale, tomato sauce, fresh pepper, pecorino cheese and Grana Padano cheese.

PASTA BAROLIO 89,99

 
Pasta with tomato sauce, filet strips, arugula, Grana Padano slices and sweet grape tomatoes.
  • BISTECCA DI CHORIZO CON RISOTTO AI FUNGHI 129,99
    Chorizo steak with mushroom risotto.
  • FILETTO SUPREMO 114,99

    Grilled filet mignon with a side of mashed potatoes, mushrooms mix, demi-glace, sweet grape tomatoes and carmelized onion..
  • SALMONE CON RISOTTO AL LIMONE 104,99

     
    Grilled salmon with a lemon risotto.
  • SALTIMBOCCA E PAPARDELLE PARMIGIANO 104,99

     
    Paillard with sage and prosciutto with a side of Alfredo pappardelle.

PIZZAS

The authentic Neapolitan pizza, with flour-based dough imported from Italy, slowly fermented and baked for a maximum of 90 seconds in a very high temperature wood oven.

  • AMALFITANA 109,99
    Tomato sauce, buffallo mozzarella, parmesan cheese, basil, champignon mushrooms and brie.
  • CARBONARA – 84,99
    Parmesan cheese, buffallo mozzarella, basil, guanciale and carbonara cream made with egg yolks and pecorino cheese.
  • BAROLIO 99,99
    Tomato sauce, buffallo mozzarella, parmesan cheese, basil, arugula and prosciutto.
  • CALABRESA 99,99
    Tomato sauca, parmesan cheese, buffallo mozzarella, calabresa sausage and onions.
  • DIAVOLA 89,99
    Tomato sauce, buffallo mozzarella, parmesan cheese, basil, red pepper and italian salami.
  • VESÚVIO 129,99
     
    Parmesan cheese, buffallo mozzarella, brie, fresh figs, sweet grape tomatoes and prosciutto.
  • ISOLA VERDE 89,99
    Buffallo mozzarella, parmesan cheese, arugula pesto, shrimp and lemon zest.
  • MARGHERITA 69,99
    Tomato sauce, buffallo mozzarella, parmesan cheese and basil.
  • MARINARA 59,99
    Tomato sauce, parmesan cheese, garlic and oregano.
  • MONTE EPOMEO 84,99
    Carmelized onion sauce, buffallo mozzarella, smoked mozzarella, parmesan cheese, shredded sausage and thyme.
  • PAESANA 84,99
    Tomato sauce, buffallo mozzarella, ham, champignon mushrooms, parmesan cheese and basil.
  • PIEMONTESE 109,99
    Buffallo mozzarella, mushroom mix, truffle oil, parmesan cheese and basil.
  • QUATTRO FORMAGGI 84,99
    Buffallo mozzarella, smoked mozzarella, ricota cream and gorgonzola cheese.
  • DOLCE PRIMAVERA 34,99
    Carmelized figs with strawberry sauce and pistacchio ice cream.
  • CHEESECAKE ALLA NOCCIOLA  34,99

     
    Cheesecake with chocolate ganache and hazelnut crumble.
  • FOCACCIA DOLCE CON NUTELLA (To share) 59,99

     
    Carmelized focaccia with a side of Nutella and sliced almonds. (To share)
  • PANINO AL PISTACHIO 39,99
    Panini with pistacchio cream, crumbled pistacchio and salted caramel.
  • TIRAMISÙ 39,99

     
    EMascarpone, champagne biscuits, coffee, rum and chocolate.
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