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Menu

Gastronomy enchants us! That's why we prepared this menu seeking to provide a genuine Neapolitan experience.

  • BRUSCHETTA CARBONARA 24,99
    Artisanal bread, buffallo mozzarella, carbonara cream, guanciale and pecorino cheese.
  • BRUSCHETTA CLASSICA 19,99
    Artisanal bread, sweet grape tomatoes, garlic, basil, oregano and extra virgin olive oil.
  • BRUSCHETTA NAPOLETANA 29,99
    Artisanal bread, buffallo mozzarella, arugula, sweet grape tomatoes, garlic, basil, oregano, extra virgin olive oil.
  • FOCACCIA CLASSICA 19,99
    Pizza dough baked in the wood burning oven with extra virgin olive oil, salt and rosemary.
  • ARANCINI 39,99

     
    Tomato risotto balls with peas and buffallo mozzarella.
  • BURRATA DELLA CASA 79,99

     
    Artisanal burrata, arugula pesto, basil and a side of focaccia.
  • CARPACCIO CLASSICO 69,99

     
    Handmade carpaccio with capers, arugula, mustard sauce, Grana Padano cheese and a side of focaccia.
  • CROCHETTE DI PATATE  34,99

     
    Crispy potato croquettes served with spicy tomato sauce.
  • CRUDO DI SALMONE  69,99

     
    Fresh salmon marinated in olive oil and lemon juice, with capers and flaky sea salt
  • FOCACCIA AI FUNGHI TARTUFATI 39,99

     
    Focaccia with champignon mushrooms and truffle olive oil.
  • FOCACCIA BAROLIO 59,99

     
    Focaccia with prosciutto, arugula and slices of Grana Padano cheese.
  • TAGLIATA DI MANZO 89,99

     
    Sliced Angus tenderloin served with arugula, tomatoes and a balsamic vinegar reduction.
  • CAESAR SALAD 54,99

     
    Fresh leaves with balsamic oil.
  • INSALATA MISTA 39,99

     
    Fresh leaves with balsamic oil.

SANDWICH

Traditional Neapolitan sandwich made with pizza dough baked in a wood oven

  • PANUOZZO BAROLIO 49,99

     
    Buffallo mozzarella, arugula, sweet grape tomatoes, prosciutto, Grana Padano cheese and herbs mayonnaise.
  • GNOCCHI AL RAGÙ NAPOLETANO 99,99

     
    Handmade gnocchi with the classic neapoletan ragu made with shreded beef and pork slowly cooked in tomato sauce.
  • GNOCCHI ALLA SORRENTINA 79,99

     
    Handmande gnocchi with tomato sauce and smoked buffallo mozzarella.
  • LASAGNA ALLA BOLOGNESE 104,99

     
    Traditional italian lasagna with handmade dough and bolognese sauce with buffallo mozzarella and Grana Padano cheese.
  • RISOTTO AL FILETTO 89,99

     
    Risotto with filet strips and herb infused olive oil.
  • PASTA AL POMODORO 59,99

     
    Pasta with tomato sauce and basil.
  • PASTA ALLA CARBONARA 99,99

     
    Pasta with guanciale, egg yolk, pecorino cheese and Grana Padano cheese.
  • PASTA ALL' AMATRICIANA 89,99

     
    Pasta with guanciale, tomato sauce, fresh pepper, pecorino cheese and Grana Padano cheese.
  • PASTA BAROLIO 89,99

     
    Pasta with tomato sauce, filet strips, arugula, Grana Padano slices and sweet grape tomatoes.
  • PASTA BAROLIO 89,99

     
    Pasta with tomato sauce, filet strips, arugula, Grana Padano slices and sweet grape tomatoes.
  • PASTA ALLA PUTANESCA CON SAINT PETER 79,99 

     
    Pasta alla Putanesca con Saint Peter Grilled tilapia fish served with pasta and putanesca sauce, made with tomato sauce, anchovies, capers and black olives.
  • BISTECCA DI CHORIZO E GNOCCHI VERDE 124,99
    Chorizo steak with spinach gnocchi and gorgonzola sauce.
  • FILETTO SUPREMO 129,99

     
    Grilled filet mignon with a side of mashed potatoes, mushrooms mix, demi-glace, sweet grape tomatoes and carmelized onion..
  • SALMONE CON RISOTTO MEDITERRANEO 104,99

     
    Grilled salmon with tomato risotto
  • SALTIMBOCCA E PAPARDELLE PARMIGIANO 129,99

     
    Paillard with sage and prosciutto with a side of Alfredo pappardelle.

PIZZAS

The authentic Neapolitan pizza, with flour-based dough imported from Italy, slowly fermented and baked for a maximum of 90 seconds in a very high temperature wood oven.

  • AMALFITANA 109,99
    Tomato sauce, buffallo mozzarella, parmesan cheese, basil, champignon mushrooms and brie.
  • BAROLIO 99,99
    Tomato sauce, buffallo mozzarella, parmesan cheese, basil, arugula and prosciutto.
  • BOSCAIOLA 99,99

     
    Tomato sauce, buffallo mozzarella, parmesan cheese, basil, shredded sausage and champignon mushrooms.
  • CARBONARA 84,99

     

     
    Parmesan cheese, buffallo mozzarella, basil, guanciale and carbonara cream made with egg yolks and pecorino cheese.
  • CALABRESA 89,99

     
    Tomato sauca, parmesan cheese, buffallo mozzarella, calabresa sausage and onions.
  • DEL GUANCIALE 69,99

     
    Tomato sauce, parmesan, garlic, guanciale and basil.
  • DIAVOLA 94,99

     
    Tomato sauce, buffallo mozzarella, parmesan cheese, basil, red pepper and italian salami.
  • MARGHERITA 74,99

     
    Tomato sauce, buffallo mozzarella, parmesan cheese and basil.
  • MONTE EPOMEO 84,99
    Carmelized onion sauce, buffallo mozzarella, smoked mozzarella, parmesan cheese, shredded sausage and thyme.
  • NAPOLITANA 139,99

     
    Tomato sauce, buffallo mozzarella, parmesan cheese, capers, black olives and anchovies..
  • PIEMONTESE 109,99
    Buffallo mozzarella, mushroom mix, truffle oil, parmesan cheese and basil.
  • QUATTRO FORMAGGI 84,99

     
    Buffallo mozzarella, smoked mozzarella, cheese cream and gorgonzola cheese.
  • CHEESECAKE ALLA NOCCIOLA  34,99

     
    Cheesecake with chocolate ganache and hazelnut crumble.
  • FOCACCIA DOLCE CON NUTELLA (To share) 59,99

     
    Carmelized focaccia with a side of Nutella and sliced almonds. (To share)
  • TIRAMISÙ 39,99

     
    EMascarpone, champagne biscuits, coffee, rum and chocolate.
  • PANACOTTA AI FRUTTI ROSSI 29,99

     
    Italian classic with red berries sweet sauce.
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